Publications

Title Yearsort ascending
Utilización de la biotecnología genética para la detección de fraudes alimentarios. 2001
QTLs en mejora genética porcina. 2001
A Quick and More Sensitive Method to Identify Pork in Processed and Unprocessed Food by PCR Amplification of a New Specific DNA Fragment. 2001
Assignment of acetyl- coenzyme A carboxylase (ACACA) to pig chromosome 12 by fluorescence in situ hybridization and confirmation by genetic mapping. 2000
Identificación de perfiles Genéticos humanos y de cérvidos en un caso de caza furtiva. 2000
Assignment of maltase glucoamylase (MGAM) to pig chromosome 2 (2q21) by fluorescence in situ hybridization and confirmation by genetic mapping. 2000
Caracterización genética de la raza porcina Chato Murciano. 2000
Assignment of ppk98 encoding TRA1 gene to pig chromosome 5 by fluorescent in situ hybridization and confirmation by somatic hybrid panel. 2000
Síndrome de estrés porcino: aplicación y ventajas de la PCR para su diagnóstico. 2000

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