Encapsulation of coriander essential oil in cyclodextrin nanosponges: A new strategy to promote its use in controlled-release active packaging
Filomena Silva, Fabrizio Caldera, Francesco Trotta, Cristina Nerín, Fernanda C. Domingues (2019) Innovative Food Science & Emerging Technologies, 56: 102177 - 102177
URL:
http://www.sciencedirect.com/science/article/pii/S1466856418311044