Eating your greens: a global sustainability assessment

Philippidis, G., Ferrer-Pérez, H., Gracia-de-Rentería, P., M’barek, R., Sanjuán, A.I. (2021) Eating your greens: a global sustainability assessment, Resources Conservation & Recycling, Resources, Conservation & Recycling, 168, https://doi.org/10.1016/j.resconrec.2021.105460