Encapsulation of cinnamon oil in cyclodextrin nanosponges and their potential use for antimicrobial food packaging
Ilaria Simionato, Fernanda C. Domingues, Cristina Nerín, Filomena Silva (2019) Food and Chemical Toxicology, 132: 110647 - 110647
URL:
http://www.sciencedirect.com/science/article/pii/S0278691519304363