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Researcher
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cristinapozo
dgomez
usuario_prueba
Almeida e Silva, Filomena Augusta
Amorín , Ricardo
Angás Pajas, Jorge
Arenal , Raúl
Baptista , Pedro Miguel
Bernechea Navarro, María
Bover Arbós, Pere
Calvo Lacosta, Jorge Hugo
Carstensen , Hans-Heinrich
Castro Barrigón, Alberto
Cazcarro Castellano, Ignacio
Cobarrubias Baglietto, Sebastián Felipe
DeMiguel , Daniel
Espina Cadena, Laura
Fernandez Antoran, David
Ferrio Díaz, Juan Pedro
Gil Hernández, Vanesa
Gracia Lostao, Ana Isabel
Gurauskis , Jonas
Hernández Ainsa, Silvia
Hernández Latas, José Antonio
Hurtado Guerrero, Ramón
Jiménez Schuhmacher, Alberto
Juarez-Perez , Emilio J.
Köhler , Ralf
Martínez-Padilla , Jesús
Millán Gasca, Javier
Montiel , Manuel
Muñoz Soro, José Félix
Olmo , Jose
Ordovás Vidal, Laura
Philippidis , George
Ramón García, Santiago
Roque , Carla
Schoorlemmer , Jon
Sola , Daniel
Stavridis , Stelios
Sánchez Martínez, Diego
Velasco Lozano, Susana
Íñiguez Dieste, David
Title
Title
Year
Green synthesis of bifunctional nanomaterials for active packaging
2022
Incorporation of essential oils in cyclodextrin nanosponges and their potential application for antimicrobial food packaging
2018
Influence of growth temperature and tryptone concentration on plasmid DNA production
2008
Inhibitory effect of resveratrol against Arcobacter butzleri and Arcobacter cryaerophilus
2013
Inhibitory effect of resveratrol encapsulated in hydroxypropyl-γ-cyclodextrin against Arcobacter butzleri
2014
Innovations in antimicrobial food packaging: the role of nanomolecules and encapsulating systems
2020
Innovative eco-friendly active packaging approach for ethylene removal
2021
Innovative eco-friendly active packaging strategy aimed for ethylene removal
2022
Innovative, eco-friendly, biodegradable and non-toxic: an active packaging based on cyclodextrin nanosponges for ethylene removal
2022
Monitoring plasmid DNA induction strategies using multi-parameter flow cytometry and real-time PCR
2010
Monitoring the effect of plasmid DNA fermentation strategies on host cell physiology and plasmid stability
2011
New antimicrobial biodegradable films for ready-to-eat foods
2021
New nanomaterials for active food packaging based on antimicrobial and antioxidant polyoxometalates
2020
Packaging absorbent pads coated with pinosylvin inclusion complexes with cyclodextrins for Campylobacter jejuni control
2015
Plasmid DNA fermentation strategies: influence on plasmid stability and cell physiology
2011
Preliminary studies on medium and fermentation strategy design for plasmid DNA production
2008
Resveratrol production in bioreactors using DoE optimization – assessment of physiological states by flow cytometry and plasmid segregational instability by real-time qPCR
2013
Resveratrol production in bioreactors: assessment of cell physiology states by flow cytometry and plasmid segregational instability by real-time qPCR
2013
Solubility and stability enhancement of resveratrol and analogues: a comparative study between modified cyclodextrins and bile acids
2012
Stilbene active food packaging for the preservation of poultry meat
2012
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